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Organic Yarlington Mill Cider Apple Tree -

Fruit from Organic Yarlington Mill Cider Apple Trees has been used to make cider for over a century - and as this bittersweet variety orginates from the heart of cider country in deepest Somerset the ability of Yarlington Mill to make a decent drop of scrumpy is beyond doubt! The medium sized pale yellow fruit produced by Yarlington Mill cider apple trees have firm flesh - excellent for pressing - and the finished ready to drink cider will have a medium bittersweet flavour. Classed as a vintage cider apple Yarlington Mill apples won't need blending to create your home-made scrumpy and you can expect to harvest your heavy cider-making yield of Yarlington Mill apples in October. Organic Yarlington Mill Cider Apple Trees are supplied in maiden tree form grown on a moderately vigorous MM106 rootstock and are despatched in bare-root form between November and March. We are now taking forward orders which we will be despatching from mid November.

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